Japanese Panko & Tempura Batters

ECHA cuts the aluminum limit for Panko coatings to 0.5 mg/kg, raising urgent EU compliance risks for exporters and QSR suppliers. Learn what changes now and how to respond fast.

EU Tightens Aluminum Limit in Panko Coatings: learn how the new EU REACH rule cuts soluble aluminum to 0.5 mg/kg and what exporters must do before Oct 1, 2026.

Japanese Panko for shrimp: learn how flake size affects coverage, adhesion, fry performance, and breakage. Find the best option for consistent, premium results.

Vietnam Sets New HS Code for Ready-to-Use Coating Mixes: learn how HS code 1901.90.11 and VnTrace traceability rules may impact customs filing, exporters, and suppliers before September 2026.

Buyer notes for choosing Japanese style breadcrumbs for coating texture, storage, adhesion, color, and foodservice consistency.

Vietnam Creates Separate HS Line for Ready Coating Mixes: learn how HS 1901.90.11 and the new VNFSP 64-digit traceability code will impact imports, compliance, and shipment planning.

Panko breadcrumbs for seafood: learn how to choose the best option for texture, pickup, oil control, and fry hold time across shrimp, fillets, and formed seafood products.

Vietnam Sets New HS Line for Ready-to-Use Coating Mixes: learn how HS 2106.90.93 and the CCS Code will affect customs filings, suppliers, and compliance planning before August 1, 2026.